Discover how Pseudomonas lurida and Bacillus velezensis bacteria from rhododendron roots could transform sustainable agriculture with plant growth promotion and antifungal properties.
Explore the fascinating world of soil bacteria in California vineyards and their impact on agriculture through microbial terroir and distribution patterns.
Discover how Phragmites australis, a common reed, is revolutionizing agriculture through phytoremediation and microbial partnerships.
Discover how fluorinated pyrazole aldehydes offer targeted fungal control while preserving beneficial soil organisms for sustainable agriculture.
Discover how nanophos technology is transforming agriculture by improving functional bacterial communities and boosting crop productivity through innovative nano-biofertilizers.
Discover how rice seedlings actively select beneficial bacterial partners based on their ability to produce IAA and ACC deaminase, forming natural partnerships for sustainable agriculture.
Exploring fluoride contamination in Rawalpindi's agricultural soil, its impact on crops, soil bacteria, and fertility, with scientific data and mitigation strategies.
Exploring how neonicotinoid seed treatments impact phyllosphere and soil bacterial communities with implications for agricultural sustainability
How farming shaped our planet's carbon vault and how regenerative agriculture can help restore soil carbon to combat climate change.
Discover how scientists are isolating bacteria and fungi as biological control agents to fight Rhizoctonia solani, a major crop pathogen.